Master’s in Sustainable Food Systems at Clark University
Worcester - Massachusetts, United States
- Tuition Fee $ 54,760
- Country Rank-
- Duration12 Months
- Score IELTS: 6.5 TOEFL: 85
Program Overview
Food is a fundamental human right and central to sustainable, equitable, and just community development. Food is more than nutrients – it is an ecological relationship and an expression of cultural values.
Are you ready to engage the complex social and ecological dynamics of local food systems? Are you looking for ways to contribute to innovative initiatives and social movements for food security, sovereignty, and justice?
Clark’s Master of Science in Sustainable Food Systems will help you build the knowledge, skills, and experience you need to connect your career and your values. Our graduates work across the globe – in the public, nonprofit, and private sectors – to enhance sustainability and justice within food systems.
Cost Of Studying At Clark University
Interest rates as low as 8.9% *
250K+
Students Assisted
800Cr+
Loan Amount Disbursed
5000+
Loans Sanctioned