MSc Nutrition with Public Health Management

at Sheffield Hallam University

Module and assessment information for future years is displayed as currently validated and may be liable to change. When selecting electives, your choices will be subject to the core requirements of the course. As a result, selections may be limited to a choice between one of two or more specified electives in some instances. Due to the AfN accreditation requirements of the this course, there are no elective modules offered. 
 

Modules studied may differ depending on when you start your course.

All students
 

Typically, you should have one of the following
 

• an honours degree or equivalent in food, wellbeing, health or biological science

• substantial relevant experience at a senior level - with evidence from referees, performance on training courses or further education qualifications, showing you are capable of gaining a postgraduate qualification

You may also be able to claim credit points which can reduce the amount of time it takes to complete your qualification at Sheffield Hallam.

Overseas applicants from countries whose first language is not English must normally produce evidence of competence in English. An IELTS score of 6.5 with a minimum of 6.0 in all skills (or equivalent) is the standard for non-native speakers of English.

Home students

Our tuition fee for UK students starting full-time study in 2022/23 is £9,620 for the course.

International students

Our tuition fee for International/EU students starting full-time study in 2022/23 is £14,895 for the course.

This course prepares you for a career as
 

• a public health manager such as obesity lead or healthy schools lead

• a food development co-ordinator

• a health promotion specialist

• a company nutritionist

• a nutritionist for international humanitarian organisation

• a nutrition researcher