Public Health Nutrition MSc

at Coventry University

Modules:
 

• Science of Nutrition for Public Health
• Psychology of Eating Behaviour 
• Influencing Action: A Review of Public Health Policy 
• Entrepreneurial Nutrition - Media and Business
• Disease Prevention: Public Health Nutrition Approaches

• An Honours degree in a Nutrition/Dietetic/Health Science/ Sports and Exercise Science undergraduate course – and students will normally have achieved a second class (2:2) classification or above, or equivalent qualification.
• Applications from students who do not meet the above entry requirements may be considered, but their degree and experience will be assessed for appropriate content by the Course Director.
   

English language requirements

• IELTS: 6.5 overall, with no component lower than 6.0

Tuition fees for UK Students:
£11,200 per year

Tuition fees for International Students:
£18,600 per year    

Government and local government, health authorities and hospitals, charities and Non-Governmental Organisations (NGOs) all employ public health nutritionists. The food industry, including manufacturers and retailers, utilises public health nutritionists to facilitate social responsibility or to gain a competitive advantage through using nutrition as a unique selling point. Successful completion of this Public Health Nutrition course could also act as a launchpad for further academic study including PhD.