New Zealand Certificate in Baking (Generalist) (Level 4) Featured Image
New Zealand Certificate in Baking (Generalist) (Level 4) Logo

New Zealand Certificate in Baking (Generalist) (Level 4)

Toi Ohomai Institute of Technology

Tauranga, New Zealand

  • Tuition Fee NZ$ 19,950
  • Country Rank#23
  • Duration12 Months
  • Score IELTS: 5.5

Program Overview

Are you a creative, detailed person who loves to bake? This hands-on, one-year baking course is perfect for you. You learn how to create beautiful and delicious breads, pies, cakes and biscuits - skills that will set you up for your first job in the bakery industry.

We team you up with other hospitality students to plan, prepare and bake for real-life campus events, so you learn about customer service as well.

You also get plenty of opportunities to use the equipment in our professional kitchens. Our expert tutors teach you about food safety, quality management, kitchen operations, and the production of baking for commercial sale.

With baking listed on New Zealand's skill shortage list, this course will get you started in an exciting and growing industry.

Upon successfully completing the requirements you'll receive the award of:

  • New Zealand Certificate in Baking (Generalist) (Level 4)

Cost Of Studying At Toi Ohomai Institute of Technology

Interest rates as low as 8.9% *

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned