Diploma in Cookery – Advanced Cookery at Ara Institute of Canterbury City Campus
Christchurch, New Zealand
- Tuition Fee NZ$ 22,252
- Country Rank#18
- Duration12 Months
- Score IELTS: 5.5
Program Overview
During the course of this one-year programme you'll acquire the skills to confidently plan and produce a broad range of meat, poultry, fish and larder dishes, employing advanced preparation, cookery and presentation techniques. You'll also learn effective methods for planning and monitoring workflow, strategies for managing staff and operations to meet performance targets, and how to plan, develop and design dishes and menus.
To meet Health and Safety requirements, applicants must be physically able to undertake the practical components of the programme in an industry emulated environment.
Cost Of Studying At Ara Institute of Canterbury City Campus
Interest rates as low as 8.9% *
250K+
Students Assisted
800Cr+
Loan Amount Disbursed
5000+
Loans Sanctioned