Le Cordon Bleu

Le Cordon Bleu - Melbourne Entry Requirements

 

Listed below are the Le Cordon Bleu - Melbourne entry requirements for international students-

 

• All official academic Transcripts and grade cards
• Passport size photographs 
• Passport photocopy
• Visa
• Updated CV/Resume
• English Language Proficiency Test Scores
• Letter of Recommendations
• Statement of Purpose

 

Le Cordon Bleu - Melbourne English Proficiency Requirements

 

Non-native English speakers must take an English language proficiency test. The college accepts IELTS test scores and equivalents. The minimum requirements for admission are listed below-

 

• IELTS - 5.5 with no band below 5.0

 

Le Cordon Bleu - Melbourne fees

 

Listed below are the Le Cordon Bleu - Melbourne fees for international students-

• Diploma in Wine, Gastronomy and Management - AUD £14,170
• Diploma in Cuisine Classical Chef Training - AUD 22,790
• Grand Diploma in Culinary Management - AUD 46,725
• Diploma in Cuisine with Culinary Management - AUD 28,860
• BBA in Culinary Industry Management - AUD 16,020
• Diploma in Boulangerie - AUD 10,430
• Grand Diploma in Professional Chef Diploma - AUD 40,945
• Diploma in Patisserie with Culinary Management - AUD 26,165

 

Le Cordon Bleu - Melbourne Placements

 

Le Cordon Bleu is a renowned culinary arts and hospitality institution with a reputation for producing work-ready graduates. When it comes to Le Cordon Bleu - Melbourne placements, Work Integrated Learning (WIL) programme serves as a link between your on-campus coursework and your ideal job. WIL is a crucial component of the study programmes at Le Cordon Bleu Australia. The student can engage in a variety of experiences, such as internships, industry events observation, or research projects. The institute programme offers important opportunities for professional and personal growth with a focus on career development.