Master of Science [M.S] Nutrition and Food Science Featured Image
  Universities  United States  University of Vermont  Courses  Master of Science [M.S] Nutrition and Food Science
Master of Science [M.S] Nutrition and Food Science Logo

Master of Science [M.S] Nutrition and Food Science
at University of Vermont

Burlington, United States

  • Tuition Fee $ 63,015
  • Country Rank-
  • Duration24 Months
  • Score

Program Overview

Master of Science [M.S] Nutrition and Food Science offers students a plethora of opportunities to further their knowledge and skills to the best of their abilities. University of Vermont is known for its esteemed faculty giving students hands-on exposure to the industry through its programmes and enabling them to acquire practical skills that will equip them for their careers ahead. With the perfect blend of theoretical and practical knowledge, Master of Science [M.S] Nutrition and Food Science is well-structured and has been recognised by renowned organisations worldwide. University of Vermont gives students access to top-notch educational facilities and amenities that assist them throughout the duration of their studies.


Moreover, Master of Science [M.S] Nutrition and Food Science enables students to take up internships, apprenticeships, project-work, and go beyond their academics in order to match the industry standards. All in all, this programme equips students with a once-in-a-lifetime opportunity that pushes students to reach great academic, professional and personal excellence.

Cost Of Studying At University of Vermont

Interest rates as low as 8.9% *

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned