Year 1 (at Forth Valley College)
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Structure of the Travel and Tourism Industry
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Applying Marketing Principles in Travel and Tourism
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Creating a Culture of Customer Care
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Preparation for Employment in Travel and Tourism
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Providing Information on the Scottish Tourism Product
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Scottish Tourism Product: Niche Markets
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Research Skills
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Visitor Attraction Operations
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Countryside Recreation and Access
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Scottish Natural Heritage Tourism
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Personal Development Planning
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Using Software Application Packages
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Communication: Analysing and Presenting Complex Communication
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Travel and Tourism Graded Unit 1
Year 2 (at Forth Valley College)
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Influences on the Travel and Tourism Industry
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Marketing and Planning in Travel and Tourism
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Planning and Sustainable Development in Tourism
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Tour Operations
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Food Tourism and Culture
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Visitor Attraction Management
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Practical Travel and Tourism Visit
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Work Experience
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Role of History, Culture and Genealogy in Scottish Tourism
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Countryside Visitor Management
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Heritage Studies: Scotland
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Historical Reputations (taught at the University of Stirling)
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Travel and Tourism Graded Unit 2
Years 3 and 4 (University of Stirling)
In the final two years, students are taught at the University of Stirling and have the opportunity to engage in advanced study in specialised areas. There is a core module in year 3 focusing on Heritage Protection. Students also have the opportunity to take modules focusing on Museums, Digital Heritage, Heritage and Identity, Public History, and Interpretation and Exhibition Design. A distinctive aspect of the degree is the opportunity to complete either a Dissertation or a Heritage Portfolio during Year 4. Teaching and learning is informed by the research and expertise of academic staff, and students have the opportunity to create their own specialised pathway drawing on 30-40 option modules from across the University. Further information about modules in years 3 and 4 can be found below.
Module Selection Guidance Note for Year 3
NB. The modules under each of the following groups represent comprehensive lists of all the approved modules. Availability of specific modules in a given academic year will vary according to staff availability and programming priorities.
Group 1.
Please note that across semesters 5 AND 6 you must have a total of 40 credits from this group. You may distribute them how you wish (i.e. two 20 credit modules in one semester or one in each semester):
ARTUHN6, ARTUHR5, ARTUMU5, ARTU9BW, ARTU9T6, ENVU5EP, FMSU9U4, HISU9X4, HISU9H5, POLU9EZ, SPCU9JV, SPCU9JQ
Group 2.
Please note that across semesters 5 AND 6 you must have a total of 20 credits from this group. The 20 credit module can be from either semester:
ARTU9H5, ARTU9H6, ARTU9K6, ENGU9HC, ENGU9HD, ENGU9N2, ENGU9G2, ENGU9WH, ENGU9N1, HISUJ06, HISUM06, HISU9B5, HISU9D5, HISU9E5, HISU9B6, HISU9F6, HISU9G5, HISU9K5, HISU9L5, HISU9P5, HISU9P6, HISU9R5, HISU9R6, HISU9S5, HISU9S6, HISU9T6, HISU9U6, HISU9V5, SPSU914
Group 3.
Please note that across semesters 5 AND 6 you must have a total of 20 credits from this group. The 20 credit module can be from either semester:
EDUU9S6, ENVU9EO, GEOU9IS, JOUU9DJ, LAWU9EL, LAWU9IP, LAWU9JL, MANU9FB, MANU9DA, MANU9MC, MANU9SE, MKTU9DE, MKTU9BC, MKTU9SM, MKTU9UC, POLU9SP, POLU9PS, SPCU9JG, SPCU9JK, SPCU9JM, SPCU9JP, SPSU9B5, SPSU9B6, SPSU9SE
Year 3, Semester 1 (Option 1)
Compulsory module
Option module
Select 40 credits from Heritage & Tourism year 3 list
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Death, Disease and Disability:The State and the Hazardous Working Environment 1800-1914 (ARTU9H5) 20 credits
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The Museum: History, Theory, Practice (ARTUMU5) 20 credits
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British Literature 1700-1830 (ENGU9EB) 20 credits
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Victorian Literature and Culture (ENGU9EV) 20 credits
Please refer to the module selection guidance note
Year 3, Semester 2 (Option 1)
Year 4, Semester 1 (Option 1)
Dissertation
Select 60 credits from HISU9X7 or HISUHX7 list
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History Dissertation (HISU9X7) 60 credits
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Heritage Portfolio (HISUHX7) 60 credits
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both dissertations are continued in spring
Option module
Year 4, Semester 1 (Option 2)
Dissertation
Select 60 credits from HISU9X7 or HISUHX7 list
Option module
Select 20 credits from Heritage & Tourism year 4 list
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Death, Disease and Disability:The State and the Hazardous Working Environment 1800-1914 (ARTU9H5) 20 credits
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The Museum: History, Theory, Practice (ARTUMU5) 20 credits
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British Literature 1700-1830 (ENGU9EB) 20 credits
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Victorian Literature and Culture (ENGU9EV) 20 credits
Year 4, Semester 2 (Option 2)
Option module
Select 40 credits from Heritage & Tourism year 4 list
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Safer Spaces: Environment in 20th Century Britain (ARTU9H6) 20 credits
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Interpretation and Exhibition Design (ARTUHR5) 20 credits
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Nations and Traditions 1 (ENGU9N1) 20 credits
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Earth Observation (ENVU9EO) 20 credits
Year 4, Semester 1 (Option 3)
Dissertation
Select 60 credits from HISU9X7 or HISUHX7 list
Option module
Select 40 credits from Heritage & Tourism year 4 list
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Death, Disease and Disability:The State and the Hazardous Working Environment 1800-1914 (ARTU9H5) 20 credits
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The Museum: History, Theory, Practice (ARTUMU5) 20 credits
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British Literature 1700-1830 (ENGU9EB) 20 credits
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Victorian Literature and Culture (ENGU9EV) 20 credits
Year 4, Semester 2 (Option 3)
Option module
Select 20 credits from Heritage & Tourism year 4 list
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Safer Spaces: Environment in 20th Century Britain (ARTU9H6) 20 credits
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Interpretation and Exhibition Design (ARTUHR5) 20 credits
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Nations and Traditions 1 (ENGU9N1) 20 credits
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Earth Observation (ENVU9EO) 20 credits