MSc Food Innovation

at University of Greenwich

Modules
 

• Academic English for Postgraduates (Science)
• Research Methods for Postgraduates
• Food Product and Process Development
• Marketing, Innovation and Management
• Research Project (Food Innovation)

• A relevant Bachelor's honours degree (UK equivalent) class 2:2 or above (or an overseas equivalent).
• If there is no degree relevant, a professional qualification and experience in the field of food science and technology may be acceptable.
• Bachelor degree with a minimum of 55% in Final Year (However, if graduating from one of the top universities: Mumbai University, Savitribai Phule Pune University (Pune University), Calcutta University, Delhi University, Bangalore University and Madras University; a minimum of 50% in final year is required)

The cost of studying at University of Greenwich varies largely depending on the type of university and the degree chosen. More often than not, humanities, arts, and education courses are less expensive than degrees in medical, engineering, or management. Furthermore, students who choose to study at the postgraduate level typically pay higher tuition fees, which again vary depending on the programme chosen. 

Most universities provide scholarships or financial aid to students in order to help them offset their tuition costs. Students should be aware that additional course fees and incidental expenses may not be included in tuition. On average, international students can expect to pay £17,450 annually, to study in University of Greenwich.

Graduates from this course emerge with the knowledge and skills to pursue careers at government level, working in competent authorities. They can also pursue careers in the food industry as food technologists, including product development, or in the hospitality sector.