MSc Applied Sport and Exercise Nutrition

at University of Chichester

You will consider the complexity of the impact of nutrition on sport and exercise performance through a detailed understanding of the many components required.

These connections have been developed from extensive research, which provides the basis for the systematic application of nutritional strategies aimed at optimising performance. You will learn to understand these applications, how they can be implemented, and their affects on those who participate in sport.

This list is indicative and subject to change.

• Research Methods for Health and Performance
• Applied Techniques in Exercise Physiology and Nutrition
• Professional Skills and Practice in Sport and Exercise Physiology and Nutrition
• Muscle Physiology for Sport, Exercise and Nutrition
• Work Placement in Sport and Exercise Nutrition
• Applied Sport and Exercise Nutrition
• Dissertation or Supervised Experience Portfolio

• At least a first or upper second class honours degree in a related scientific subject from a recognised institution of higher education.
• Students with a lower second class award may be accepted if they can provide a transcript to show that they performed near the upper second class level on appropriate modules.
• If a student does not have these academic qualifications, they could still be offered a place on this course if they can show evidence of the potential to succeed based on professional and/or related experiences.
• You will also be required to attend an interview.

If English is not your first language then English language proficiency required is IELTS 6.5 (with no element less than 5.5) – or equivalent qualification

UK fee
£8,100

International fee
£15,300

The programme is designed to provide students with the knowledge and skills that will enable them to enter professional practice in sport and exercise nutrition.

The course structure blends theoretical, empirical, practice and research based learning with a view to meeting the needs of prospective clients and employers.

Graduating students typically find employment in nutrition research, nutritional consultancy, health claim substantiation, education or health promotion.

Students are encouraged to engage with the Sport and Exercise Nutrition Register (SENr), British Association of Sport and Exercise Sciences (BASES) and Nutrition Society throughout the course and for future career development.