Eating Disorders and Clinical Nutrition MSc

at University College London

Compulsory modules

•  Fundamentals of Nutrition and Metabolism
•  Disease and Disordered Eating
•  Therapeutic Aspects of Nutrition
•  Practical Nutritional Assessment
•  Malnutrition in the Community
•  Experimental Design and Research Methods in Nutrition
•  Eating Disorders: Clinical Science
•  Eating Disorders: Management
•  Research Project (Eating Disorders & Clinical Nutrition)
   

A minimum of an upper second-class Bachelor's degree in a biological science, medical or healthcare discipline from a UK university or an overseas qualification of an equivalent standard.

Overseas tuition fees 

£29,400
 

This degree will give graduates a clear advantage when applying for clinical and research positions in units in which children, adolescents or adults with eating disorders are assessed, treated and recruited into research programmes. It is particularly relevant for individuals wishing to apply for senior positions in these units, as well as graduates who aspire to studying for a doctorate in the eating disorders field. Surveys have shown that eating disorder services are continuing to develop in all parts of the country, providing substantial opportunities for employment in this burgeoning field.
 

Students should note that although our degree is very clinically focused, it is not clinical training, and therefore successful graduation does not qualify you to work independently with patients with eating disorders.