MSc in Food Science and Innovation Suite at University College Birmingham
Birmingham, United Kingdom
- Tuition Fee £ 15,000
- Country Rank-
- Duration12 Months
- Score IELTS: 6 TOEFL: 72
Program Overview
MSc in Food Science and Innovation Suite offers students a plethora of opportunities to further their knowledge and skills to the best of their abilities. University College Birmingham is known for its esteemed faculty giving students hands-on exposure to the industry through its programmes and enabling them to acquire practical skills that will equip them for their careers ahead. With the perfect blend of theoretical and practical knowledge, MSc in Food Science and Innovation Suite is well-structured and has been recognised by renowned organisations worldwide.
University College Birmingham gives students access to top-notch educational facilities and amenities that assist them throughout the duration of their studies. Moreover, MSc in Food Science and Innovation Suite enables students to take up internships, apprenticeships, project-work, and go beyond their academics in order to match the industry standards. All in all, this programme equips students with a once-in-a-lifetime opportunity that pushes students to reach great academic, professional and personal excellence.
Cost Of Studying At University College Birmingham
Interest rates as low as 8.9% *
250K+
Students Assisted
800Cr+
Loan Amount Disbursed
5000+
Loans Sanctioned