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Universities United Kingdom Teesside University Courses MSc Food Science and Biotechnology

MSc Food Science and Biotechnology
at Teesside University

Middlesbrough, United Kingdom

Tuition Fee £ 15,000
Country Rank#90
Duration12 Months
Score IELTS: 6

Program Overview

Program focuses on food production and processing, biotechnology and sustainability alongside food quality and supply chain management Students have the opiton to explore food product development and enterprise, food microbiology and safety, or project management in great depth depending on their interest or desired career choice Students will study courses like Food Biotechnology, Food Chemistry Composition and Analysis, Food Product Design and Manufacturing Process Development and Food Safety Engineering and Management

Course Content
Modules
- Food Biotechnology
- Food Chemistry Composition and Analysis
- Food Product Design and Manufacturing Process Development
- Food Safety Engineering and Management
- Research Project
Entry Requirement
Applicants are normally expected to have at least a UK 2.2 honours degree, or equivalent, in a subject related to science, engineering or technology.
Fees & Scholarships
International Tuition Fees:
£15,000 /year
Career Prospect
Graduates can seek jobs in many areas in the food sector including:
- Food analysis
- New product development
- Quality management and food safety management
- Food production management
- Technical management

Cost Of Studying At Teesside University

Interest rates as low as 8.9% ^*

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned

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MSc Food Science and Biotechnology at Teesside University