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Universities United Kingdom Canterbury Christ Church University Medway Courses BSc (Hons) Food Science and Nutrition

BSc (Hons) Food Science and Nutrition
at Canterbury Christ Church University Medway

Gillingham, United Kingdom

Tuition Fee £ 15,500
Country Rank#104
Duration36 Months
Score IELTS: 6 TOEFL: 60

Program Overview

Learn the vital connection between chemistry and biology as you delve into the world of food science with a bachelor's degree in Food Science and Nutrition from Canterbury Christ Church University. Accredited by the Royal Society of Biology, this food science degree will prepare you for employment upon graduation.

Course Content
Modules:
- Biochemistry 1
- Statistics and Introduction to R Software
- Cell Biology and Genetics
- Microbiology
- Biochemistry 2
Entry Requirement
At the point of registration onto the first year of a degree, we require you to have achieved:
- A minimum of two A Levels or
- A BTEC National Diploma or
- A combination of BTEC and A Level qualifications equivalent to two A Levels (such as a BTEC subsidiary certificate) and one A Level or
- A pass at T Level or
- An Access to Higher Education Diploma.
Fees & Scholarships
For International Students: £15,500 per year.
Career Prospect
Completing the course will provide you with opportunities to gain careers within food laboratories, food safety and quality assurance, food processing and development and other roles in the general food industry (e.g. sales, food technology).

Cost Of Studying At Canterbury Christ Church University Medway

Interest rates as low as 8.9% ^*

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned

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BSc (Hons) Food Science and Nutrition at Canterbury Christ Church University Medway