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Universities Switzerland HTMi Hotel and Tourism Management Institute Switzerland Courses Postgraduate Diploma in Swiss European Culinary Arts

Postgraduate Diploma in Swiss European Culinary Arts

HTMi Hotel and Tourism Management Institute Switzerland

Flühli, Switzerland

Tuition Fee CHF 23,000
Country Rank-
Duration12 Months
Score IELTS: 5.5

Program Overview

Graduate with a Bachelors degree in Culinary Arts by completing a two year programme, starting with Diploma or Postgraduate Diploma in European Baking and Pastry Arts and Culinary Arts and continuing on to the Bachelor, BSc in International Culinary Arts Business and MBA in Culinary Arts.

Course Content
Modules
- Introduction to Food Safety & Hygiene
- Introduction to Kitchen Tools and Equipment
- Appetizers, Hors d’oeuvre, Dressing, Sandwiches and Condiments
- Soups, Hot Starters, Hot Appetisers
- A la carte plating in various styles and services
Entry Requirement
- Entry requirements: Candidates for the Diploma should be at least 18 years of age with a passion for the culinary arts. This is the ideal specialisation for students who are currently enrolled in an undergraduate culinary programme.
- Candidates for the Postgraduate Diploma must be a minimum 20 years of age, hold a hospitality, culinary, business or related qualification at Bachelors or Postgraduate level and/or have professional kitchen experience of at least two years.
- Language proficiency: Candidates for the Diploma need a score of IELTS 5.0 or equivalent / HTMi English placement test score.
- Candidates for the Postgraduate Diploma need a score of IELTS 5.5 or equivalent/ HTMi English placement test score.
Fees & Scholarships
International Full Time Fees
23,000 Fr.

Cost Of Studying At HTMi Hotel and Tourism Management Institute Switzerland

Interest rates as low as 8.9% ^*

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned

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