Postgraduate Certificate in Applied Science (PGCertAppSc) in Food and Agriculture at University of Otago
Dunedin, New Zealand
- Tuition Fee NZ$ 21,500
- Country Rank-
- Duration6 Months
- Score IELTS: 6.5 TOEFL: 90
Program Overview
Consumers are becoming increasingly demanding in what they choose to eat: low-carb, vitamin-enriched, fat-free, organic, sustainably-produced, isotonic, carbon-neutral, fortified, genetically-modified, healthy… and then there’s flavour, safety and affordability. Finding out what people in different markets around the world want, and how to produce it and get it there in top condition is a real challenge for food producers.
That’s where food and agriculture scientists come in. Their goal is to help turn product ideas into reality. Food and Agriculture students learn about the technical, socio-economic and psychological factors influencing food choice, food production, the subtle art of advertising, food labelling and the regulatory environment.
Cost Of Studying At University of Otago
Interest rates as low as 8.9% *
250K+
Students Assisted
800Cr+
Loan Amount Disbursed
5000+
Loans Sanctioned