Diploma in Culinary Excellence Level 5 Featured Image
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Diploma in Culinary Excellence Level 5
at Southern Institute of Technology

Invercargill, New Zealand

  • Tuition Fee NZ$ 16,500
  • Country Rank#19
  • Duration12 Months
  • Score IELTS: 5.5

Program Overview

The Diploma in Culinary Excellence Level 5 incorporates the New Zealand Diploma in Cookery (Advanced) (Level 5) with strands in Cookery and Patisserie and the New Zealand Certificate in Cookery Level 3 and 4.
 

The purpose of this qualification is:

  • To provide competent employees for the hospitality sector who are able to work as chefs in senior positions producing advanced dishes in a professional kitchen.
  • To provide for those individuals who are employed as chefs in senior positions, a credential that will enhance their employment opportunities in a professional kitchen across the hospitality sector.
  • To establish standards of professional practice for advanced cookery that can provide customers with confidence in a range of hospitality environments.
     

This strand in the qualification will allow graduates to have advanced general cookery skills.

Cost Of Studying At Southern Institute of Technology

Interest rates as low as 8.9% *

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned