Bachelor of Science (Honours) Food Science and Nutrition (Add-on)

at Atlantic Technological University - Donegal Letterkenny Campus

Modules:
 

• Research Project Design    
• Food Product Development and Sensory Evaluation    
• Food Fermentation    
• Food Safety    
• Food Processing    
• Clinical Nutrition and Health Promotion    

• This is an Honours Degree programme for students who have achieved a level 7 BSc in Food Science and Nutrition.
• Students who have completed an equivalent programme at level 7 with appropriate learning outcomes would also be considered for acceptance.

The cost of studying at Atlantic Technological University - Donegal Letterkenny Campus varies largely depending on the type of university and the degree chosen. More often than not, humanities, arts, and education courses are less expensive than degrees in medical, engineering, or management. Furthermore, students who choose to study at the postgraduate level typically pay higher tuition fees, which again vary depending on the programme chosen.

Most universities provide scholarships or financial aid to students in order to help them offset their tuition costs. Students should be aware that additional course fees and incidental expenses may not be included in tuition. On average, international students can expect to pay €10500 annually, to study in Atlantic Technological University - Donegal Letterkenny Campus.

Potential careers:
 

• Food Product Developer
• Food Production Supervisor
• Food Quality & Safety Analyst