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Universities Canada Georgian College of Applied Arts and Technology Barrie Courses Culinary Skills Ontario College Certificate

Culinary Skills Ontario College Certificate
at Georgian College of Applied Arts and Technology Barrie

Barrie, Canada

Tuition Fee CAD 17,807
Country Rank-
Duration12 Months
Score IELTS: 6.5

Program Overview

Start your culinary career with a job in a professional kitchen. Feed your dreams! Students learn how to work in professional kitchens regionally, nationally, and internationally. Students develop fundamental food knowledge, and food preparation and presentation skills that will prepare them for lifelong career success with strong industry connections. Students practice professionalism, culinary and management skills,

Course Content
Modules:
- Basic Cooking Techniques
- Basic Foodservice Cooking
- Basic Baking and Pastry Skills
- Basic Kitchen Management and the Professional Chef
- Basic Food Theory and Product Knowledge
- Basic Food Service Safety and Certification
Entry Requirement
Grade 12 English (C or U).
Fees & Scholarships
For International Students: CAD $17,807 per year
Career Prospect
Graduates may find work in a variety of food and beverage operations such as hotels, resorts and camps; a variety of restaurants from specialty and gourmet to fast food; private clubs, banquet and catering facilities, and institutional food services all working locally, provincially, nationally and internationally.

Cost Of Studying At Georgian College of Applied Arts and Technology Barrie

Interest rates as low as 8.9% ^*

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned

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Culinary Skills Ontario College Certificate at Georgian College of Applied Arts and Technology Barrie