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Universities Canada Georgian College of Applied Arts and Technology Barrie Courses Baking and Pastry Arts Ontario College Certificate

Baking and Pastry Arts Ontario College Certificate
at Georgian College of Applied Arts and Technology Barrie

Barrie, Canada

Tuition Fee CAD 18,007
Country Rank-
Duration12 Months
Score IELTS: 6.5

Program Overview

Begin your career as a baker or pastry chef. Begin your career as a baker or pastry chef! Through hands-on training, students will study traditional and contemporary baking methods, the basics of pastry, cake decorating and contemporary dessert plating.

Course Content
Modules:
- Baking Ingredients and Equipment Technology
- Baker’s Formulas and Bake Shop Management
- Basic Baking Production
- Basic Pastry Production
- Introduction to Entrepreneurship
- Basic Food Service Safety and Certification
Entry Requirement
Grade 12 English (C or U)
Fees & Scholarships
For International Students: CAD $18,007 per year
Career Prospect
Graduates may find work locally, provincially, nationally and internationally as a pastry chef, bakery manager, or retail baker in a variety of settings, including fine dining restaurants, hotel pastry departments, baking suppliers, catering companies, and boutique pastry shop outlets. Graduates also find employment as business owners by combining the skills they have learned with their entrepreneurial spirit to start and operate a successful business.

Cost Of Studying At Georgian College of Applied Arts and Technology Barrie

Interest rates as low as 8.9% ^*

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned

Check Loan Eligibility

Baking and Pastry Arts Ontario College Certificate at Georgian College of Applied Arts and Technology Barrie