Diploma in Baking and Pastry Arts Management (Optional Co-op) Featured Image

Universities Canada Conestoga College - Kitchener Courses Diploma in Baking and Pastry Arts Management (Optional Co-op)

Diploma in Baking and Pastry Arts Management (Optional Co-op)
at Conestoga College - Kitchener

Ontario, Canada

Tuition Fee CAD 13,750
Country Rank#78
Duration24 Months
Score IELTS: 6

Program Overview

Developed in collaboration with industry leaders, this two-year program in Baking and Pastry Arts Management focuses on advanced pastry and baking training, as well as the management skills required to work successfully in this fast-growing industry. This program is designed to help students start a career as a baker or pastry chef.

Course Content
Modules:
- College Reading & Writing Skills
- Software Applications I
- Conestoga 101
- Baking and Pastry Arts Theory I
- Baking and Pastry Arts Skills I
Entry Requirement
- Ontario Secondary School Diploma (OSSD), or equivalent, or 19 years of age or older with mature student status (See Mature Student definition for details.)
- Grade 12 compulsory English, C or U, or equivalent, OR Conestoga College Preparatory Communications (COMM1250), or equivalent
- Grade 11 Mathematics, C, M (U/C), or U, or equivalent, OR Conestoga College Preparatory Mathematics (MATH1420)
Fees & Scholarships
Canadian Students:
CA$ 2,696 per year

International Students:
CA$ 13,750 per year
Career Prospect
Graduates are prepared for a career in various areas of the baking and pastry realm, including commercial bakeries, pastry shops, chocolate shops, as well as large production facilities.

Cost Of Studying At Conestoga College - Kitchener

Interest rates as low as 8.9% ^*

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned

Check Loan Eligibility

Diploma in Baking and Pastry Arts Management (Optional Co-op) at Conestoga College - Kitchener