Southern Cross University
Keen on a career that can take you around the world with the possibility of always learning something new? Take the first step with this innovative course.
Offered in partnership with The Hotel School, our unique partnership with Mulpha Australia, this degree will provide core business knowledge in marketing, finance, and human resources management, along with specialist industry skills in service design and innovation, accommodation operations, food and beverage management, asset protection and security.
Graduates undertake a variety of professional positions in the hotels, hospitality and service management sector in Australia and overseas. These include management positions in hotels and resorts, human resources, marketing, front office, food services, food and beverage, events and conferences.
Coffs Harbour, Australia
36 Months
AU$ 29,200
IELTS: 6 TOEFL: 60
Core Units |
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ACCT2005 |
Hospitality and Tourism Financial Management |
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HOSP1002 |
Accommodation Operations |
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HOTL1002 |
Accounting and Finance for Business (THS) |
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HOTL1006 |
Organisational Communications |
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HOTL1004 |
Introduction to Business Law (THS) |
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HOTL1005 |
Marketing Principles (THS) |
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HOTL3001 |
Competitive Strategy (THS) |
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HOTL1001 |
Hospitality Services Management |
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HOTL2007 |
Facility and Risk Management for Hospitality Operations |
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HOSP1001 |
Introduction to Professional Practice |
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HOSP3001 |
Professional Hospitality Experience I |
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HOTL3004 |
The Human Resource Management Expert Practitioner (THS) |
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HOTL1003 |
Managing Organisations (THS) |
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HOSP3002 |
Professional Hospitality Experience II |
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HOTL3003 |
Research for Business and Tourism (THS) |
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HOSP3003 |
Professional Hospitality Experience III |
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HOTL3002 |
Entrepreneurship and Innovation (THS) |
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HOSP3004 |
Professional Hospitality Experience IV |
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HOSP2004 |
The Sustainable Hotel Environment |
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TOUR1001 |
Tourism Theories and Practices |
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HOSP1003 |
Food and Beverage Operations |
Domestic students wishing to enter the Bachelor of Business in Hotel Management must complete the interview process prior to entry into the course.
Language requirements
English language requirements apply to International applicants and other applicants whose previous study was undertaken in a language other than English. The minimum English language requirements for such applicants for entry to this course are as follows
Overall 6.0
Tuition Fees
Fees for the whole year is $29,200
Professional positions in hospitality and service management in Australia and overseas; management positions in hotels and resorts, human resources, marketing, front office, food services, food and beverage, events and conferences and general management.