Certificate IV In Kitchen Management Featured Image

Universities Australia Reach Community College Courses Certificate IV In Kitchen Management

Certificate IV In Kitchen Management
at Reach Community College

Hobart, Australia

Tuition Fee AU$ 20,000
Country Rank-
Duration24 Months
Score IELTS: 5.5

Program Overview

Certificate IV in Kitchen Management reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.

This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.

Course Content
Modules
- Use food preparation equipment
- Prepare dishes using basic methods of cookery
- Prepare appetisers and salads
- Prepare stocks, sauces and soups
- Prepare vegetable, fruit, eggs and farinaceous dishes
- Prepare vegetarian and vegan dishes
- Prepare poultry dishes
- Prepare meat dishes
Entry Requirement
- Successfully completion of Australian Year 11 or Australian equivalent is mandatory.
- Students must be 18 years old and above.
Fees & Scholarships
International Student Fees:

AU $20,000
Career Prospect
Career Opportunities may include:
- Chef
- Chef de Partie

Cost Of Studying At Reach Community College

Interest rates as low as 8.9% ^*

250K+

Students Assisted

800Cr+

Loan Amount Disbursed

5000+

Loans Sanctioned

Check Loan Eligibility

Certificate IV In Kitchen Management at Reach Community College