Graduate Diploma in Nutrition

Semester 1

• Nutrition and Food Science (NUTR71-100)

• Nutrition Assessment and Diagnosis (NUTR71-101)

• Nutrition Communication and Behaviour (NUTR71-102)

• Nutrition Issues and Priorities (NUTR71-103)

Semester 2

• Clinical Dietetics A (NUTR71-104)

• Food Service Dietetics (NUTR71-106)

• Nutrition and Chronic Disease Management (NUTR71-105)

• Public Health Nutrition Practice (NUTR71-107)

The minimum academic requirement is an undergraduate degree in health science or other related degree with at least two biochemistry subjects* at second year level where first year chemistry is a pre-requisite of these subjects and two physiology subjects** also at second year level.

Eligible undergraduate programs at Bond University:

• Bachelor of Biomedical Science^

• Bachelor of Exercise and Sports Science

• Bachelor of Health Sciences^^

English language proficiency requirements

IELTS Academic 

• Overall score 7.0 with no sub score less than 7.0

Total program fee:

$35,600

The Graduate Diploma in Nutrition has been designed to upskill graduates and health professionals for a range of career opportunities, such as: 

• Consulting 

• Food analyst and product development 

• Food technology and science 

• Media liaison or nutrition commentator for radio and television 

• Nutritional advisor 

• Nutrition research 

• Pharmacy assistant 

• Policy and guideline development  

• Sales and marketing for health-related pharmaceutical companies 

• Health promotion officer/worker 

• Nutritionist